recipes and food styling by Taryn Wa
Chicken & Asparagus Bake
pairs with Steamed Clams in White Wine Sauce
pairs with Steamed Clams in White Wine Sauce
pairs with Chicken & Asparagus Bake
MARE DI SIRENA PINOT GRIGIO Italy $14.99 432123 This sea mermaid serenades with white peaches, yellow apples, grapefruit and seashell notes. It’s a perfect duet with steamed or baked seafood, ceviche and spring green salads.
WILLIAM FÈVRE CHAMPS ROYAUX CHABLIS France $37.99 25270 Austere, citrus-edged tree fruit and flinty, limestone minerality in this Chablis make it the perfect pairing for shellfish.
BRANCOTT ESTATE SAUVIGNON BLANC New Zealand $17.99 129528 A Sauvignon Blanc pioneer in Marlborough, watering gooseberry, grapefruit, citrus and passion fruit juiciness. It pairs perfectly with asparagus and chicken. Brancott Estate delivers mouth-
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for recipes, see index on page 118
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