TASTE Spring 2023

LAWREN MONETA Chef, food stylist, recipe developer and mommy, Lawren Moneta’s culinary passion has taken her all over the world. Now based in Vancouver, she loves exploring the ever-expanding food and wine culture the West Coast has to offer.

Homemade Labneh Board

pairs with Honey & Flower Butter Board

pairs with Honey & Flower Butter Board

pairs with Homemade Labneh Board

MEIOMI CALIFORNIA ROSÉ USA $29.99 206066 This Pinot Noir-based rosé entices with zesty pink grapefruit, watermelon and strawberry flavours. This wine beautifully accents the fresh floral and honey toppings in the butter board.

MONTE CREEK LIVING LAND SPARKLING ROSÉ BC VQA $23.49 228385 This unique BC expression of 100 percent Marquette grape variety showcases red field berries and tart cranberries while effervescent bubbles and mouth-watering acidity cleanse the palate.

MASI MODELLO PROSECCO Italy $16.49 161591 The apricot, yellow pear, lemon citrus, white blossom and fine bubbles expressed in this refreshing Prosecco emphasize the fresh ingredients and tangy yogurt in this Middle Eastern- inspired board.



for recipes, see index on page 118

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