TASTE Winter 2022-23

Coffee Cocktails

AFFOGATO 1 scoop vanilla ice cream 1 oz (30 ml) Lemon Hart Blackpool Spiced Rum ¾ oz (22 ml) Tia Maria Cold Brew Coffee Liqueur 1 oz (30 ml) brewed espresso 1 coffee bean, for garnish

Place 1 scoop of vanilla ice cream into a chilled cocktail coupe. In a cocktail shaker with cubed ice, combine spiced rum, coffee liqueur and espresso. Shake vigorously then fine strain into coupe beside scoop of ice cream. Garnish with a coffee bean.


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