Whisky Sour Variations & Summer Twists BOSTON SOUR The Boston Sour takes the classic Whisky Sour to a frothier level by adding egg white. This creates a velvety texture and a foamy top, softening the sharp citrus notes. It’s smooth, rich and perfect for sipping on a warm evening. Summer Twist: For a refreshing summer take on the Boston Sour, try topping the drink with soda water—similar to how you would prepare a Gin Fizz. This addition not only elongates the drink but also adds an effervescent lightness, making it perfect for hot days. NEW YORK SOUR The New York Sour elevates the classic by floating a layer of red wine on top of the cocktail. The wine not only adds a striking and layered visual contrast but also introduces fruity, tannic notes that contrast the tart lemon and whisky. Summer Twist: To lighten it up for summer, try using a chilled rosé or a fruity Beaujolais. Or, to completely mix things up (pun intended), try using a dry sparkling wine like Prosecco or Cava instead of red wine. The bubbles add lift that complements the citrus and balances the whisky’s richness, making each refreshing sip feel celebratory.
97
bcliquorstores.com
Powered by FlippingBook