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CHILL OUT WITH SIMPLE SALADS Watermelon Cucumber & Feta Salad. .. 141 Chopped Green Goddess Salad. . . . .... 141 Tomato & Bean Salad . . . . . . . . ........ 141 SIZZLING SALSAS Smoky Pineapple Pico de Gallo . . . . ...142 Roasted Tomatillo & Avocado Salsa . . . 143 Blueberry Habanero Salsa . . . . . . .....143 TACOS & TEQUILA Jalapeño Beef Tacos with Charred Corn. . . . . . . . . .......... 62 Serrano Pulled Pork Tacos with Raspberry Salsa. . . . . . . . ......... 67 Ancho Cauliflower Tacos with Creamy Poblano Sauce. . . . . ...... 70
SUMMER SOLSTICE Aquavit Salmon Gravlax
Prawn Anticuchos served with Aji Verde. . . . . . . . ......... 151 Tandoori Cedar Plank Salmon served with Cucumber-Mint Raita . . .. 152 Char Siu Chili Chicken . . . . . . . . .......153 GRILL & CHILL Shrimp Boil Griller Packets . . . . . . .....154 Spiced Hot Honey Wings. . . . . . . ...... 155 Peach Mustard Cedar Plank Pork Tenderloin. . . . . . . . . . . ..........156 Cod with Feta Tomatoes & Olives . . . ..156 NO-BAKE DISHES Cold Tofu with Zucchini Noodles. . . ... 157 Chickpea “Tuna” Tartine. . . . . . . ......158 Watermelon Poke. . . . . . . . . . .........159
with Mustard Dill Sauce. . . . . . . ....... 144 Shrimp Toast. . . . . . . . . . . . ...........145 Double Tomato Rye Berry Salad. . . . ...146 Midsummer Potato Salad. . . . . . ...... 147 Lamb Skewers with Tomato Sauce . . .. 147 Strawberry Rye Galette with Elderflower Cream. . . . . . . .......149 SPICE UP YOUR SAUCE Vodka-Spiced Chocolate Sauce. . . . .... 87 Spicy Rum & Jerk Sauce with Chicken. .. 88 Canadian Whisky Maple Barbecue Sauce with Pork Ribs . . . . . . . . . ........91 SPICY WORLD BARBECUE Vietnamese Lemongrass Short Ribs served with Carrot & Daikon Pickles. . . 150
taste Test Kitchen
We want to hear from you! Recreate a recipe from taste at home for a chance to have it featured in an upcoming issue! Send an email with the following information to taste.magazine@bcliquorstores.com: 1. Your full name and where you are from 2. A high-resolution photograph of your masterpiece 3. The title of the recipe and issue it was published in Only one photo will be chosen per issue. Good luck and get cooking!
Thank you to Mark Billing from Pitt Meadows, BC, for their recreation of the Crab Cakes from Summer 2024.
PAIRS WITH SANTA MARGHERITA PINOT GRIGIO $22.99 Italy 106450
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