Grounds for Celebrations A fireside hug in a mug, the combination of bittersweet citrus, sweet cream and coffee is a great way to unwind. 1 orange wedge or water, for rim brown sugar, for rim ½ oz (15 ml) Baileys Original Irish Cream 1 oz (30 ml) Grand Marnier Cordon Rouge 4 oz (120 ml) fresh brewed coffee
whipped cream, for garnish cocoa powder, for garnish
With orange wedge or a bit of water, moisten rim of a heatproof mug, then dip rim in brown sugar. With a kitchen torch, caramelize brown sugar on rim. Pour in Baileys and Grand Marnier and top with fresh hot coffee, leaving space at top of mug. Garnish with whipped cream and cocoa powder.
Baileys Original Irish Cream $31.99 Ireland 5959 Grand Marnier Cordon Rouge $49.99 France 1784
RECIPES & COCKTAIL STYLING BY SABRINE DHALIWAL
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