Less Alcohol, All the Flavour
Just a few years ago, your options for enjoying the ritual of a cocktail without the wallop of a spirit-forward drink were likely a bit limited. Now, global travels and tasting have introduced many of us to sophisticated new flavours. Bitter, botanical and complex flavour profiles bubble up in lighter-alcohol drinks like Italian-born spritzes. Spritz at home by bubbling an aperitivo or vermouth
Other Trends to Watch For ICING CALL Crystalline ice served at top bars is now achievable at home, with special insulated freezer moulds for clear spheres and king cubes. Crushed or pebble ice for cobblers and juleps plus cubes with fruit, flowers and flavouring ingredients are next-level cool.
with sparkling wine or soda water, or sip high-quality pre-made versions. Verve Aperitivo Spritz $3.49 BC 310766 473 ml
This juicy, orange-flavoured sparkling cocktail evokes European patio spritz-sipping vibes. Garnish with a citrus wheel or Venetian-style with green olives.
Professional Pre-Mixed
Open-and-pour, ready-to-drink products aren’t just limited to spritzes. Pre-shaken margaritas achieve the perfect balance of sweet and tart. Ready-made tropical drinks such as mai tais save home bartenders from sourcing and mixing several bottles, bitters and juices to create vacation- memory tastes. Pre-made cocktails now rival any that you’d shake or stir yourself and even the best bar versions. Real ingredients such as fresh fruit, natural sweeteners and authentic recipes ensure these drinks stay loyal to their roots.
Cutwater Mai Tai $19.29 Canada 248073 4 x 355 ml
Quality rum blended with mouth-watering coconut, pineapple and citrus fruit makes a tropical cocktail to rival any beach-bar version.
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