TASTE_Spring2024

LAWREN MONETA is a chef, food stylist, recipe developer and mommy, whose culinary passion has taken her all over the world. Now based in Vancouver, she loves exploring the ever-expanding food and wine culture the West Coast has to offer.

Beet & Currant Canapé

Buttered Radish Tartine with Vanilla Sea Salt

pairs with Beet & Currant Canapé

pairs with Buttered Radish Tartine

Did you know? You can add flowers to ice moulds to create an elegantly displayed wine cooler! Try using a round mould with a variety of colourful buds for a gorgeous flower bed for your bottles.

Dirty Laundry Hush Rosé

Les Fleurs du Mal Côtes de Gascogne France $17.99 239467 Named after Charles Baudelaire’s poetic masterpiece, this quaffable blend of Colombard, Gros Manseng and Sauvignon Blanc offers grapefruit, nettle, pear and white flower notes with saline and minerality on the finish.

BC VQA $19.99 767103 Comprising a blend of

several varieties, Hush Rosé whispers delicate aromas of rhubarb while flavours of strawberry and watermelon shine alongside juicy acidity and a hint of sweetness.

bcliquorstores.com

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