RECIPE & COCKTAIL STYLING BY SABRINE DHALIWAL
Move That to Tomorrow 1½ oz (45 ml) fresh orange juice ¾ oz (22 ml) fresh lemon juice ½ oz (15 ml) grenadine 2 dashes Angostura bitters 4 oz (120 ml) Ruffino Lumina Prosecco orange wheel and fresh rosemary sprig, for garnish In a Collins glass, stir orange juice, lemon juice, grenadine and Angostura bitters to combine. Add ice and top with Prosecco. Garnish with orange wheel and rosemary sprig.
Ruffino Lumina Prosecco Italy $22.99 192153
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