recipes and cocktail styling by David Wolowidnyk
LEMON HART BLACKPOOL SPICED RUM Guyana $29.99 385328 Blackpool is a beautifully crafted spiced rum with notes of exotic dried fruit, island spices, vanilla bean, toffee and butterscotch. A gentle hint of bourbon oak lingers on the finish.
TIA MARIA COLD BREW COFFEE LIQUEUR Italy $29.99 630913 Tia Maria combines cold-brewed coffee made from 100 percent Arabica coffee beans, Madagascar vanilla and Jamaican rum for its distinctive dark roasted coffee aromas and flavours.
MENTHE DE CAFE 1 oz (30 ml) sweetened condensed milk 1 oz (30 ml) Crown Royal Vanilla
½ oz (15 ml) McGuinness Peppermint Schnapps 2 oz (60 ml) strong coffee fresh mint, for garnish
CROWN ROYAL VANILLA WHISKY Canada $28.99 265165 The classic Crown Royal Whisky is infused with the rich, buttery flavour
MCGUINNESS PEPPERMINT SCHNAPPS Canada $21.99 31690 Schnapps has intense peppermint aromas reminiscent of candy canes and festive cheer. It is sweet with a slightly warming finish. It’s an excellent McGuinness Peppermint addition to mocha and hot chocolate.
For a layering effect, add sweetened condensed milk to an old-fashioned glass, then fill glass with cubed ice. In a mixing glass with cubed ice, combine vanilla whisky, peppermint schnapps and strong coffee. Stir to chill and dilute. Strain over ice in prepared old-fashioned glass. Garnish with fresh mint.
of Madagascar bourbon vanilla
beans. Expect rich vanilla and delicate oak aromas
supported by a viscous, creamy caramel palate.
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