ESSENCE OF ASIA
Chum Churum Peach Soju $8.79 South Korea 699397 360 ml Bombay Sapphire London Dry Gin $29.99 United Kingdom 316844
Peach Soju Sour This light and refreshing cocktail has a silky-smooth mouthfeel and candy-like qualities on the palate. The London dry gin adds some character to the drink, while the lemon juice balances out the sweetness. 2 oz (60 ml) Chum Churum Peach Soju 1 oz (30 ml) Bombay Sapphire London Dry Gin ¾ oz (22 ml) fresh lemon juice
¾ oz (22 ml) egg whites ½ oz (15 ml) Simple Syrup *
1 dehydrated lemon wheel, for garnish In a cocktail shaker, combine peach soju, gin, lemon juice, egg whites and Simple Syrup. Fill with ice and shake for 10 seconds. Fine strain into a coupe glass, place dehydrated lemon wheel on top and serve.
* 1:1 ratio of granulated sugar dissolved in boiling water. Allow to cool before using.
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