LAWREN MONETA Chef, food stylist, recipe developer and mommy, Lawren Moneta’s culinary passion has taken her all over the world. Now based in Vancouver, she loves exploring the ever-expanding food and wine culture the West Coast has to offer.

Red Wine Ravioli with Ricotta & Parmesan

pairs with Wine Harvest Dinner

ingredient in Roast Chicken

ingredient in Red Wine Ravioli

GOOD NATURED CRISP CHARDONNAY BC VQA $14.99 423702 Bursting with Granny Smith apple, Bartlett pear and Meyer lemon aromas, this unoaked Chardonnay is refreshingly crisp and can be easily enjoyed on its own or with roast chicken.


POPLAR GROVE PINOT GRIS BC VQA $20.99 196264 This Pinot Gris is a crowd favourite, with delicate aromas of white lilac and citrus alongside Okanagan peaches on the mid- palate that give way to a complex and textured mouthfeel.

BC VQA $22.99 75267 Irresistible aromas of strawberries, cherries and plums with a touch of smoky, toasted oak showcase a delicate yet robust expression of Pinot Noir with approachable tannins and vibrant acidity.



for recipes, see index on page 124

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