FOOD STYLING BY LAWREN MONETA
with Classic Turkey A light-bodied, low-tannin red wine like Pinot Noir allows a classic turkey dish to shine and pairs nicely with cranberry sauce. If you prefer a white wine, a full-bodied Chardonnay offers oak to add creaminess and acidity,
Quails’ Gate Pinot Noir BC VQA $34.99 585760
This complex Pinot Noir is destined to match with turkey. Red cherries, potpourri, baking spice and cocoa reveal themselves in the silky medium-bodied wine.
bringing balance to leaner cuts of turkey and bread stuffing.
Kendall-Jackson Vintner’s Reserve Chardonnay USA $24.49 296566
This family-owned winery sources fruit from coastal California to produce a Chardonnay that integrates tropical flavours with the perfect amount of barrique oak aging.
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