Raise the Bar Q&A
David Wolowidnyk A Certified Specialist of Spirits and a founder of the Canadian Professional Bartenders Association, David is an influential veteran in Canada’s cocktail culture. Email taste.magazine@bcliquorstores.com
for the opportunity to have your questions answered by an expert.
Does aroma affect a cocktail’s overall taste profile?
How do you layer ingredients in a cocktail? To layer ingredients in a cocktail, follow these steps: Density matters. Start with the heaviest liquid (usually syrup or liqueurs). Use a bar spoon. Hold the spoon upside down, just above the previous layer.
What’s the secret to getting professional cocktail results at home? The secret to achieving professional cocktail results at home lies in using quality ingredients, precise measurements and proper techniques. Freshly squeezed juices, high-quality spirits and homemade ingredients elevate flavours. Invest in essential tools like a shaker, jigger and strainer. Master classic recipes, and experiment with balance by adjusting sweetness, acidity and bitterness. Chill glassware and use clear ice for a polished presentation. Practice garnishing with citrus twists or herbs for visual appeal. Consistency and attention to detail make the difference in crafting exceptional cocktails at home.
Aroma significantly affects a cocktail’s overall taste profile, because our sense of smell is tightly linked to our sense of taste. Taste refers to the basic sensations detected by the taste buds: sweet, sour, salty, bitter and umami. Flavour is more complex, including taste, aroma, texture, temperature and visual aspects. Flavour is the overall perception from these sensory inputs, making it richer than taste alone. For instance, a citrus garnish can make a drink seem fresher, and smoky scents can add depth and complexity. Aroma is crucial in crafting a well- balanced, appealing cocktail.
Pour slowly. Gently pour the next liquid over the back of the spoon to float it on top of the previous layer. Layer by weight. Continue with progressively lighter ingredients. This technique ensures a visually appealing presentation with distinct, colourful layers.
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