Did you know? There are many different versions
of meatballs found around the world. They can vary in size, spices, sauces and types of meat used.
Mongolian Cauliflower “Meatballs”
pairs with Mongolian Cauliflower “Meatballs”
BORSAO CAMPO DE BORJA GARNACHA Spain $15.99 296426 The captivating aromas of raspberries, cherries, chocolate, vanilla, licorice,
baking spices and violets in this full- bodied Garnacha will match well with spicy dishes.
pairs with Mongolian Cauliflower “Meatballs”
CLINE OLD VINE LODI ZINFANDEL USA $19.99 489278
With loads of ripe black plums, black cherries, bramble berries, pepper and spice flavours with attractive weight on the palate, this food- friendly Zinfandel is ideal with Mongolian- spiced cuisine.
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